Vegetables
All nature's best: gentle cooking in the steam oven preserves the flavors and is also very healthy.
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All nature's best: gentle cooking in the steam oven preserves the flavors and is also very healthy.
Always at hand: potatoes, rice and pasta go well with any dish and are extremely nutritious.
Healthy food straight from the sea: fish and seafood cooked to perfection, preserving flavor and texture.
Savory and juicy: the meat in the steam oven has an intense and impressive texture.
Gentle on frozen food: gentle defrosting of frozen food at approx. 60 °C under ideal conditions.
Get rid of bacteria in just 15 minutes: quick and easy disinfection of baby bottles at 100 °C.
Ideal preparation: blanched fruit or vegetables to preserve their quality and freshness.
Save the best for last: you can prepare desserts in a variety of ways in the steam oven.
Soft, medium or hard? Prepare your perfect breakfast egg in minutes at 100 °C
Fresh longer: preserving fruits and vegetables is an easy task with the help of the steam oven.
Perfectly prepared: glass jars can be perfectly sterilized for fruit preservation.
Simple peeling: Tomatoes, nectarines or almonds can be peeled in the steam oven in just 1 to 4 minutes.
Turn any fruit into delicious juice or jelly: steam allows gentle juice extraction.
Restaurant Experience: Serve your guests with hand towels heated in the steam oven.
Soft and fluffy: this all-in-one helps you master the dough - perfectly at 40 °C.
Completely homemade: make your own yogurt in the steam oven at 40 °C in just 5 hours.
Sweet temptation: at 90 °C, the chocolate melts without lumps or burning - perfect for cakes or biscuits.
Creamy or clear - all kinds of soups can be prepared as a savory appetizer.
Do you eat later? Your steam oven will automatically keep food warm for up to 15 minutes.
Expertul pentru rezultate uniforme
Perfection to your taste: the Miele steam oven is the perfect complement to your oven and hob and delivers perfect cooking results. Fast heat-up times and cooking durations plus even steam distribution make food preparation easier, thanks to the large-capacity external generator (3.3 kW) and the special positioning of the DualSteam inlets.
Moisture and dry heat: the perfect combination
Flexibility for the best baking and roasting results: combine moist and dry heat as you wish. For the best results you can adjust both temperature (from 30 °C to 230 °C) and humidity (from 0 % to 100 %) in combi mode. These settings can be changed in sequence up to 10 times. That ensures food is cooked exactly the way you like it.
Everything in one appliance
The 3-in-1 principle gives you three cooking modes in a single appliance. So you can still prepare delicious dishes even when kitchen space is limited: use oven mode for crisp results or steam cooking for gentle preparation. Combi mode is the best choice for perfect all-round results.
Effortless cooking with perfect results
Successful results every time: with electronically controlled programmes you can automatically cook a wide variety of dishes. Whether you are baking a cake or cooking chicken, there is no need to select the operating mode, temperature or duration. The degree of doneness, for meat for example, can be set individually.
Preserves nutrients and protects the appliance
At the end of the cooking time, food is kept warm automatically for 15 minutes without loss of quality. So it does not matter if you are a few minutes late.
Pentru un meniu complet
Fish or meat, potatoes and vegetables: thanks to automatic menu cooking technology you can prepare up to three components at the same time. The appliance selects the right temperature, cooking time and sequence. You simply place the food in the steam oven at the right moment and in the order indicated for perfect results. That lets you prepare a full menu in a single cooking process.
Different quantities, same cooking time
Whether you want to cook a single portion or enough for the whole family, and whether food is fresh or frozen, cooking time in our steam oven is always the same. That simplifies your routine, because you do not need to weigh ingredients or work out different cooking times.
More than just a control element
Design and convenience: the control panel opens and closes easily at a light touch without opening the appliance door. Behind the motorized drop-down control panel are the water container, condensate container and wireless food probe. The panel tilts towards you when you touch the sensor so you have a clear view of the display.
Versatile possibilities
From defrosting to blanching and drying: in the Miele steam combi oven you can prepare all kinds of dishes exactly how you like them, with high-quality results every time. You can also prove dough in the oven cavity for the perfect pizza or baguette.
Intelligent assistance
Healthy meals in record time: with Mix & Match you can combine different foods and cook or reheat them in under half an hour. Simply place all the ingredients inside the appliance at the same time and remove them at the end of the selected programme. That way you can conveniently cook a full plate of food without worrying about different cooking times and temperatures for each ingredient.
Optimum results: the excess moisture cooks bread, buns or meat professionally and to perfection.
The food is cooked evenly from above and below - the result is perfect bread.
Fish and meat with a high fat content are very tender and juicy - with a crispy skin or crust.
Versatile function: perfect for larger quantities of steak, sausages, kebabs and more.
Crunchy bases, delicious toppings: pizza, quiche or tarts with fresh fruit - crunchy at the base.
Create delicious cakes: perfect choux pastry and bakery-like cookie dough.
Multifunctional, classic function: perfect results for all traditional baked and roasted dishes.
Perfect visual and olfactory finish: perfect results when grilling, baking toppings and browning.
Individual requirements: to cook food in a bain marie or for browning from below.
Crispy outside, juicy inside: ideal for chicken, duck, pork knuckle and other meat dishes.
The oven stays on for 72 hours: the Sabbath program allows you to cook during religious holidays.
Eco-friendly and sustainable: save energy when cooking.
Particularly sustainable: energy-saving cooking methods.
Gentle and healthy preparation: steaming preserves many nutrients.
Professional features
Plenty of room, easy cleaning: the stainless steel oven cavity has a generous useful capacity of up to 68 litres and can take large steam cooking containers, for example for a whole chicken. You can cook complete menus for 8 to 10 people. Besides the generous space available, the cavity surface is not prone to corrosion or rust and is extremely easy to clean thanks to the PerfectClean finish.
Perfect view at all levels
High-quality LED spots provide perfect illumination of the steam combi oven cavity on every level, giving you the best view of your food from any angle.
Beneficiile aburului extern
Innovative steam system: unlike other systems, steam is generated outside the oven cavity in our appliances. Steam enters the cavity at high speed and displaces oxygen. This enables rapid heating and optimum temperature control and preserves the natural colour of food. Because limescale cannot deposit inside the oven cavity, cleaning is particularly easy.
| General information | |
|---|---|
| EAN | 4002516128625 |
| Manufacturer material number | 11106990 |
| Model identifier | DGC 7440 |
| Dimensions and weight | |
|---|---|
| Household appliance dimensions (W x H x D) in mm | 595 x 456 x 569 |
| Maximum niche height in mm | 452 |
| Maximum niche width in mm | 568 |
| Minimum niche height in mm | 450 |
| Minimum niche width in mm | 560 |
| Niche depth in mm | 555 |
| Niche dimensions (W x H x D) in mm | 560-568 x 450-452 x 555 |
| Weight (kg) | 39.6 |
| Capacity and performance | |
|---|---|
| Left-on mode power (W) | 2 |
| Time to auto switch to connected pending mode in minutes | 20 |
| Max. temperatures steam cooking mode in °C | 100 |
| Min. temperatures steam cooking mode in °C | 40 |
| Number of shelving levels | 3 |
| Oven compartment volume in l | 48 |
| Oven enclosure temperatures in °C | 30-225 |
| Oven mode max. temperatures in °C | 225 |
| Oven mode min. temperatures in °C | 30 |
| Power cord length (m) | 2 |
| Total connected load (kW) | 3.400 |
| Consumption and efficiency | |
|---|---|
| Time to automatic shutdown at off mode in minutes | 20 |
| Rated standby power in W | 1 |
| Standby power (W) | 0.5 |
| Time to auto switch to standby in minutes | 20 |
| Connections and power supply | |
|---|---|
| Frequency (Hz) | 50-60 |
| Fuse rating (A) | 16 |
| Number of phases | 1 |
| Voltage (V) | 230 |
| Equipment and accessories | |
|---|---|
| Baking and roasting grill with PerfectClean HBBR 71 | 1 |
| Descaler tablets | 2 |
| Fresh water container volume in l | 1.4 |
| Multi-purpose tray with PerfectClean HUBB 71 | 1 |
| Number of stainless steel perforated cooking containers | 1 |
| Oven light | BrilliantLight |
| Replacing the lamps | Customer Services |
| Model and finish | |
|---|---|
| Appliance colour | Oţel inoxidabil/Clean Steel |
| Marketing class | Reference 2 |
| Other technical data | |
|---|---|
| DGClean Detergent | 1 |
| PerfectClean removable side rails (pair) | 1 |